Chapter 130

Chapter 129 The lively atmosphere, see you tomorrow, junior brother.

Upon hearing Xu Changqing’s voice, everyone gathered around the dining table.

Three plates of cold dishes.

One dish is tomatoes mixed with white sugar.

One dish is cold watermelon rind salad.

One dish is smashed cucumber.

Crushed white sugar sprinkled on red tomatoes, combined with juice that resembles sugar syrup, makes even a simple cold dish look delicious.

Watermelon rind, which is often disliked, is seasoned with slightly salty soy sauce, which not only preserves the crispness of the flesh but also adds a richer color.

The cucumbers are first chilled in slightly cold spring water, then crushed with the back of a knife to loosen their shape. A little minced garlic, a little chili oil, and a little aged vinegar are then added, creating a flavor that is sour and spicy with a sweet aftertaste, making it very appetizing.

Next came six hot dishes: [Tomato and Egg Stir-fry], [Garlic Pork Belly], [Sweet and Sour Pork Ribs], [Braised Pork Belly with Secret Recipe], [Winter Melon and Pork Rib Soup], and [Steamed Red-lipped Fish].

Every dish was visually appealing and had an enticing aroma.

For the rice, I cooked a pot of lean meat porridge and steamed some premium spirit rice.

The drinks are the same as always, with unlimited supply of premium Lingmi wine.

Actually, these are just everyday dishes. Since Xu Changqing transmigrated to this world of cultivation, his biggest hobby besides farming has been researching food, so his cooking skills have become more and more proficient.

“Wow!”

Bai Ling’er’s eyes widened, and saliva dripped from the corner of her mouth, making the maid extremely hungry.

Bai Zhuer looked on incredulously: “I’ve never seen so many of these dishes before!”

Looking at the table laden with delicious food, Zhang Xue’s heart began to race. She murmured, “Isn’t this exactly the scene I’ve always dreamed of?”

Li Sancai gave a bitter smile: “It seems that my cooking skills are indeed not very good.”

Zhang Su gave him another thumbs up and couldn’t help but praise, “Junior Brother Xu, you’re amazing!”

Although Hu Bugui and Zhao Ziyue had already witnessed Xu Changqing’s culinary skills, they were still speechless upon seeing such a sumptuous dinner, unsure of what to say for a moment.

Xu Changqing wiped his hands clean with a rag, then said with some regret, “It’s a pity that the preparations weren’t sufficient and it was a bit rushed, otherwise we could have made more delicious food.”

Bai Ling’er quickly replied, “It’s already very good!”

Zhang Su nodded in agreement: “Yes, yes!”

Xu Changqing smiled slightly upon hearing this, then pointed to the food on the table and said, “Then everyone, please don’t be shy, let’s eat!”

Immediately, everyone picked up their bowls and chopsticks.

Upon tasting it, they were immediately amazed, finding it to be divine.

Stir-fried eggs with tomatoes, the sweet and sour sauce coating the golden and fluffy scrambled eggs, is both appetizing and perfect with rice.

White meat itself doesn’t have much flavor, but after adding garlic sauce, it seems to gain a soul. The fat is smooth and the lean meat is tender, making it more and more addictive.

The sweet and sour pork ribs are crispy on the outside and tender on the inside, coated with a layer of clear sweet and sour sauce. When you bite into them, you get a crispy and sweet caramelized flavor, as well as a slightly sour taste from the vinegar. Bai Ling’er couldn’t help but lick her fingers after eating them.

The braised pork belly, made with a secret recipe, is rich and dark in flavor, with a slightly wobbly texture. It’s fatty but not greasy, tender and flavorful.

Winter melon and pork rib soup has a clear broth, with the melon flesh almost transparent, and a light, slightly sweet taste.

Steamed red snapper has snow-white, tender flesh with no fishy smell, retaining its original flavor.

Seeing everyone enjoying their meal, Xu Changqing felt very satisfied.

Immediately, he picked up the premium spirit rice wine and personally poured everyone a full cup.

“cheers!”

Everyone put down their bowls and chopsticks and picked up their wine glasses.

Bai Zhuer glared at her younger sister and said, “You can’t drink alcohol yet.”

Xu Changqing waved his hand: “It’s okay, the alcohol content isn’t high, and it tastes sweet and sour.”

“Hehe.” Bai Ling’er grinned and immediately took a bite. Sure enough, it was sweet and sour.

The wine was good, and the food was good.

Everyone thoroughly enjoyed the meal.

From dusk until midnight, which is 11 p.m.

As it was getting late, everyone reluctantly got up to say goodbye.

Zhang Su summoned her personal transport butterfly: “Thank you very much for your hospitality, Junior Brother Xu.”

Bai Zhu’er wiped the oil off her sister’s face and said, “Let’s go back.”

Hu Bugui and Zhao Ziyue walked together, saying, “We won’t bother you any longer.”

After much deliberation, Li Sancai finally managed to utter three words: “See you tomorrow!”

Zhang Xue stayed behind last, staring intently at Xu Changqing. She opened her mouth, but couldn’t utter a single word. A hint of regret lingered in her eyes before she left with the Bai sisters.

Xu Changqing bowed in the direction the group had left, saying, “Goodbye everyone, thank you for your company!”

The once lively wooden house was soon left with only one person, one dog, and one chicken.

From bustling to deserted, it only takes a moment.

Xu Changqing washed the dishes and tidied up the trash. Then he took a bottle of premium yellow rice wine and went outside. But this time, instead of sitting at the door, he jumped up and onto the roof.

Lying there, gazing at the stars and full moon in the night sky, feeling the quietude after the hustle and bustle, he murmured, “Raising a cup to invite the bright moon, let’s drink together…”

…

…

The next day, Xu Changqing woke up on the roof.

The autumn mornings grow colder day by day.

Fortunately, he was a cultivator and had awakened both wood and fire spiritual roots.

Although I could keenly sense the temperature changes, I did not experience any discomfort.

After leaping off the roof, Xu Changqing couldn’t help but stretch and make an “hmm” sound.

The bones all over his body were crackling and popping like popping beans.

After staying up all night, Wangwang emerged from its kennel looking slightly tired and staggered forward.

Xu Changqing squatted down, stroked the dog’s head, and chuckled, “I knew you couldn’t sleep.”

My dear reader, there’s more to reading—even more exciting content awaits!

Wangwang opened his mouth and let out a long yawn. His eyes started to wander, which showed how torturous last night must have been.

Xu Changqing glanced at the guinea fowl in the coop again and realized that something was wrong with them too.

It used to sleep right in the middle of the chicken coop.

But this time, it actually huddled in the deepest corner, curled up into a ball.

Sure enough, both children fell victim to Zhang Xue’s “poisonous hands”.

Next, Xu Changqing began his daily routine.

This time, however, he targeted the second acre of second-grade spiritual land.

First, the withered mutated gourd vines were transplanted and used to create a fence around the outermost layer.

However, a square spiritual field has a side length of twenty to thirty meters.

Although the gourd vine has undergone mutation, it is still less than ten meters long.

Therefore, it is not realistic to completely enclose the area.

But for now, this is the only way we can do it, and we’ll take it one step at a time later.

Although Xu Changqing has announced that he has successfully established his foundation, he will continue to do what he did before, and nothing will change.

Moreover, he wouldn’t let the second acre of spiritual land be planted immediately.

In any case, we must first fertilize with spirit beast dung, then send down some spirit rain, and then practice slash-and-burn agriculture. Only after all these steps are completed can the two acres of spirit fields be cultivated simultaneously.

As morning approached, the small storage bag vibrated.

“Senior Brother Li?”

“Junior Brother Xu, the orchids here are ripe. Come and harvest them!”

“Uh… okay!”

Xu Changqing then understood why the other party had said “See you tomorrow!”

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