Chapter 32

On the other end of the screen, Qin Wanyan was speechless.

The corners of her mouth twitched uncontrollably on her exquisitely made-up face.

Was this Yan Nai an idiot? She had said so much because she wanted him to deal with Xiangyi. It would be best if he had a conflict with her. If that happened, the netizens would definitely curse Xiangyi to death.

But he didn't eat anything she touched. What kind of threat was this?!

…

At the Xiang residence.

When he saw Xiangyi begin to process the crayfish, Yan Zhenhua was surprised. "Young lady, you can cook?"

"A little," Xiangyi said calmly.

The crayfish were originally prepared for Xiang Feng. They were soaked in clear water in advance and added salt and a suitable amount of white vinegar.

At this time, they were almost done spitting out sand. Xiangyi used a small brush to scrub the shell and pincers one by one. She cut off the cheeks and heads and removed the veins. Everything was handled so neatly that even people with obsessive-compulsive disorder and mysophobia couldn't find fault with it.

Yan Zhenhua looked at her skillful movements and knew that her cooking wouldn't be bad. He praised, "Not bad, young lady. There aren't many young people who can cook these days."

Yan Nai secretly clenched his fists. Although he loved crayfish, he would never eat Xiangyi's cooking! Not even a bite!

Xiangyi's movements were meticulous and neat. It didn't take long for her to process all the crayfish. She asked, "Director Yan, Senior Shi, can you eat spicy food?"

Yan Zhenhua rubbed his stomach and looked at Xiangyi with a much kinder gaze. "Our Ah Nai and I can eat spicy food. Shi Sui can't. At most, she can only eat slightly spicy food."

In the entertainment industry, he was probably the only one who dared to call Shi Sui a "child."

Xiangyi nodded. "Okay, then I'll make two flavors. One is spicy and the other is minced garlic. I'll cook some noodles. Shall we eat noodles later?"

"Okay, okay, okay! This is good!" The soup of the crayfish was the soul. It was perfect for noodles.

…

After Li Jianyu and the others finished their discussion, they realized that Xiangyi had already processed the ingredients.

The cameraman, Old Zhang, smacked his lips. He was still thinking about the bowl of seafood porridge. Seeing that the ingredients had been properly prepared, he couldn't help but whisper, "Director Li, do you think Xiangyi really knows how to cook? It looks pretty decent to me. "

Li Jianyu was also confused at this moment. He had never heard that Xiangyi could cook.

"Click —" The switch of the stove is turned on, and the blue flame jumps up. Xiangyi calmly heats up the oil, puts in scallions, ginger, and garlic, and stirs up the fragrance. After the oil is heated up, she adds a piece of self-made beef oil hot pot base. The overbearing and barbaric aroma quickly fills everyone's nostrils —

There was only one word to describe it: fragrant!

Old Zhang and Li Jianyu looked at the little girl with thin arms and legs in a daze as she stir-fried a big pot of crayfish. She even tossed two ladles!

“！”

"Everyone in position, get ready to shoot! Little Song, come over and shine! Feifei confirmed the broadcast equipment! Old Zhang, Jing Ge, Xiao Sen — "

There was no need to say the rest. Old Zhang and the other three cameramen had already skillfully found their positions!

*

Slurp, I'm so hungry.

Goodnight ~